Adjika ORA "Piquant"

A modern take on adjika. The addition of tomato paste gives it a more pronounced tomato flavor and makes it less spicy.
The famous khmeli-suneli seasoning forms the foundation of the spice blend in “Piquant” Adjika. It contains a rich selection of herbs and spices: coriander, fenugreek, turmeric, dill, parsley, basil, bay leaf, marjoram, and mint.